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Campus Branded Knitwear, How 5 IPB University Students Created Unique Merchandise
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May 11, 2026
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IPB University Expert Offers Five Effective Time Management Tips for Mothers Running Small and MSMEs
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May 11, 2026
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With a New Look and Name, IPB Baranangsiang’s Takol Café Is Now Called Sangra Coffee
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May 8, 2026
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Sprunchy, a Filling Healthy Snack Innovation by IPB University Students
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May 8, 2026
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Protein Donations and Free Medical Treatment from IPB University for Communities in the Campus Surrounding Area
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May 8, 2026
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IPB University Emphasizes Creating a Safe Space Free from Sexual Harassment
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May 8, 2026
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IPB University and CIMB Niaga Syariah Collaborate to Strengthen MSMEs and Inclusive Access to Education
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May 8, 2026
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Beware of ‘Fake’ Wagyu Beef: IPB University Expert Reveals How to Identify It
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May 6, 2026
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Maintaining the Relevance of Academic Programs Through Transformation
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May 6, 2026
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Fostering Young Technosociopreneurs: IPB University Launches ASA 2026 and the PRIME STeP Hackathon
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May 5, 2026
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IPB University Expert Warns of the Risk of Contamination in Sacrificial Meat During Handling and Distribution
May 29, 2026
IPB Expert Reveals the Facts Behind the Differences in Sacrificial Meat
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Does Sacrificial Meat Stay Tender and Nutritious? Here’s What an IPB University Expert Has to Say
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IPB University Expert: Stress in Sacrificial Animals Reduces Meat Quality
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